Kenya Single Origin

We don’t just say it’s clean, we prove it.

Balance Coffee is third-party lab tested to guarantee it’s free from nasties like:

🧪 Mould
🧪 Mycotoxins
🧪 Pesticides
🧪 Heavy metals

These hidden toxins are common in most mass-produced coffees - and have been linked to brain fog, gut issues, and long-term health - all affecting your daily energy.

We test what most brands don’t, because your coffee should support your health - not sabotage it.

📄 Read our science-backed toxin study or :📊 Review our published lab test results.

We cut toxins, not corners.

Every cup contains specialty-grade coffee that’s fairly sourced and third-party lab-tested for purity.

So you can enjoy great coffee with complete peace of mind.

And with subscriptions from as little as 57p a cup, you’ll pay a fraction of the price of a coffee from a cafe.

Specialty-grade coffee. Fairly sourced. Lab-tested. Coffee you can trust.

And here’s what you’re really paying for:

🌱 Premium farms, fairly paid growers - incentivised to protect purity, not profits

🧪 Third-party lab testing - every single batch screened for harmful toxins.

🔁 Small-batch roasting - maximises antioxidant intake (1,000+ per cup) and tastes superior.

⚡ Clean fuel - no crashes, just calm, focused daily energy.

Most cheaper coffees are mass-produced, untested, and toxin-loaded.

Balance Coffee is built for people who care about purity, performance, and wellbeing - not shortcuts.

💡 Subscribe to save more - and never run out of clean coffee again.

Our Stability blend combines two medium-roasted origins from Brazil, Uganda and Mexico and creating a versatile coffee perfect with or without milk.

Enjoy 100% Arabica, freshly roasted for optimal freshness. Each pack has a roast date-stamp on the bag, so you know exactly how fresh it is. Unlike 'best-before' labels.

Coffee Farm Info:

Origin: 60% Brazil 🇧🇷
Region: Cerrado Mineiro
Farm: Eagle Monte Carmelo Cafe Delas
Altitude: 800 – 1200 MASL
Process: Washed

Origin: 20% Mexico 🇲🇽
Region: Chiapas
Farm: Finca Guadalupe Zaju
Altitude: 900 – 1700 MASL
Process: Washed

Origin: 20% Uganda 🇺🇬
Region: Rwenzori Mountains
Farm: Agri Evolve
Varietal: SL14 & SL28
Process: Washed
Altitude: 1,800 - 2,000 MASL

Did you know?

Over 85% of coffee worldwide is sprayed with pesticides and stored in conditions that promote mould growth - leading to brain fog, gut issues, and long-term health symptoms.

We reimagined the entire coffee journey - from farm to cup - to deliver coffee that’s both clean and delicious, all backed by rigorous science and lab certifications.

Want the proof?
Explore the research →

Here’s how we do it:

🧪 No Pesticides Used
We work with farmers to grow better coffee using safer methods - with zero chemical pesticides. Better for farmers, better for coffee, better for the planet.

🌍 High-Altitude, Shade-Grown Farms
Cooler climates = slower growth, richer flavour, and naturally healthier beans.

🏡 Climate-Controlled Storage
Prevents mould and mycotoxins contamination - most brands skip this step.

🧪 Third-Party Lab Testing
Zero toxins. Every batch passes strict testing for mould, mycotoxins, pesticides, and heavy metals - verified by third-party labs and published online.

🔥 Health-first Roasting
A focus on preserving more antioxidants per cup, also improves taste, and avoids over-roasting damage.

☕ Built for your morning ritual
Our coffee supports calm energy to klck-start your day the right way, not chaotic overstimulation - so you get clarity without the crash.