Independent Laboratory Testing

Nothing to hide.
Every result published.

Our beans and ground coffee go to an independent accredited laboratory. We publish the full August 2026 results below.

All results within limits
600+
Pesticides Screened
5
Test Categories
All
Results Within Limits
Aug '26
Tested

Test Results by Category

Pesticide Residues

Complete multi-residue screening, 600+ compounds

All results Within regulatory limits
Method UNI EN 15662:2018

Includes organophosphates, pyrethroids, neonicotinoids, fungicides, herbicides and legacy POPs.

All Clear
Ref: 26-LA45200

Aflatoxins

Fungal mycotoxins B1, B2, G1, G2 and Total

Aflatoxin B1 < 0.5 µg/kg
Aflatoxin B2 < 0.5 µg/kg
Aflatoxin G1 < 0.5 µg/kg
Aflatoxin G2 < 0.5 µg/kg
Total Aflatoxins < 0.5 µg/kg

Method: MP/C/41 rev 2 2026. Every result was below the limit of quantification.

All Clear
Ref: 26-LA45200

Ochratoxin A (OTA)

A mycotoxin that can form in coffee during drying and storage

OTA < 0.3 µg/kg
Method MP/C/54 rev 1 2017

Our result was below the laboratory's limit of quantification of 0.3 µg/kg.

All Clear
Ref: 26-LA45200

Mould & Yeast

Microbiological contamination screening

Moulds < 9 CFU/g
Yeasts < 9 CFU/g
Method ISO 21527-2:2008

CFU/g means colony forming units per gram. Both results were below the limit of quantification.

All Clear
Ref: 26-LA45200

Heavy Metals

Arsenic, Cadmium and Lead

Arsenic (As) < 0.050 mg/kg
Cadmium (Cd) < 0.010 mg/kg
Lead (Pb) < 0.010 mg/kg

Method: UNI EN 13805:2014 and UNI EN 15763:2010.

All Clear
Ref: 26-LA45200

Download Full Report

All tests were carried out on a coffee sample submitted to P.H. s.r.l. in August 2026. P.H. s.r.l. is accredited by ACCREDIA, Italy's national accreditation body, and operates under TÜV SÜD. Results apply to the specific sample tested. Below LOQ means the result was under the laboratory's limit of quantification. That is the lowest level the method can reliably measure. Uncertainty values are given at the 95% confidence level (k=2).