Kenya Single Origin – Kamundu AA
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Try our exciting new Kenya single origin coffee which has just dropped. It won’t be around for long with a small batch of just 120KG available. Make sure you get a bag to enjoy this month. Delicious notes of Blackberry, Papaya with Kiwi acidity direct from the farm Kamudu AA.
- 100% Arabica
- Light Roast
- Speciality Grade
- Sustainable Coffee
Kiambu is famous for its coffee estates, which were started by British colonists in the early 20th century, now being run by local Kenyans after independence in the 1960s.
The coffee is grown throughout the region on healthy deep red volcanic soils high in nutrients and organic matter. This soil is ideal for coffee production and give the trees the necessary resources to allocate energy to high-quality coffee production.
Roast Level: Light Roast
Farm: Kamundu AA
Region: Kiambu County
Altitude: 1,830 – 2,050 metres
Varieties: SL34 & SL28
Processing Method: Washed
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Place your order before midday for same day despatch Monday – Friday.